Starters
Starters
Kinoko - Soba Soup (Specials)
Assorted mushroom (Shiitake, oyster, ear mushroom) with soba buckwheat noodles in dashi
$8.00
Yasai Gyoza (Specials)
Pan fried vegetable dumplings
$7.50
Renko Chips (Specials)
Deep fried lotus root, season with salt and seaweed powder
$8.00
Shisito Peppers (Specials)
lightly sautéed Japanese sweet pepper, sprinkles with salt. (Sometimes spicy)
$7.00
Tuna Dumpling (Specials)
Blue crab, Avocado, Crunch, spicy sauce inside with tuna outside
$13.00
Lobster Spring Roll (Specials)
Homemade, fried crispy spring roll made with Maine lobster, avocado cream cheese and veg.
$14.00
Spanish Mackerel Carpaccio (Specials)
Thinly sliced fresh mackerel poured with soy, yuzu, pepper and seared with hot oil.
$14.00
Hot Pepper Tuna (Specials)
Hot pepper tuna with wasabi mayo sauce
$14.00
Yellowtail Jalapeno (Specials)
Thinly sliced yellowtail with jalapeno and ponzon sauce
$14.00
Panko Crusted Squid Rings with Spring Mixed Salad (Specials)
$9.00
Soft Shell Crab (Specials)
Deep fried soft shell crab with katsu sauce
$13.00
Bar-B-Q Squid (Specials)
Bar-B-Q squid with teriyaki sauce
$15.00
Sushi/Sashimi
Price per piece
Smoked Sturgeon (Specials)
$9.00
Super Fatty Tuna - Otoro (Specials)
$12.50
Live Scallop-Hotate (Specials)
$5.50
Live Scallop/Truffle (Specials)
$6.50
Sea Urchin (Specials)
$18.00
Sweet Shrimp -Amaebi (Specials)
$6.50
Salmon belly (Specials)
$4.50